Description
This dark red Merlot was traditionally vinified in barrique-barrels for two years. It shows a complex aroma of black currant and blackberry combined with typical smoky notes of coffee and nougat. These are balanced with rounded tannins on the palate. The long lingering finish goes well with roast-beef and venison. The wines is awarded with "Niederösterreich Gold"
Alcohol
14.5%
Analytical data
dry
1.4 g/l residual sugar
4.8 g/l acidity