Description
Color: Fine sparkling golden yellow Nose: Slightly yeasty. Ripe yellow apples. Taste: Walnut and fresh baguette. 36 months on the fine yeast. Rittled by hand. Zero dosage.
Certifications
Alcohol
13.0%
Analytical data
brut
3.9 g/l residual sugar
6.1 g/l acidity
Vineyard
From 3 different vineyards. Approx. 25 year old systems. Loess & Red Sandstone.
Vinification
36 months on the fine yeast. Rittled by hand.