Lower AustriaGrüner Veltliner Eiswein 2020

At mid of january we harvested the frozen grapes at minus 11,0 °Celsius and pressed them immediately. The juice is softly warmed until the fermentation starts. The fermentation lasted until beginning of May. To preserve the clear fruit the fermentation took place in stainless steel tanks. Bright golden yellow, tropical fruits combine with honey to give a wine with both exotic flavours and considerable intensity and weight. Due to the elegant acidity It is so fresh and poised, that it is both overwhelming and refreshing. This wine offers plenty of drinking pleasure and will continue to improve for many, many years.